Wilsons has always, proudly been made in Scotland, and what better way to pay homage to our Scottish heritage and Burns Night than bringing back our Limited Edition Haggis inspired recipe?
Haggis is most commonly eaten on the scots poet Robert Burns' birthday, due to the immortalisation of the meal in his poem Address To A Haggis. Every year, Burns Night is held not only in Scotland but across the world on the 25th of January, where friends and family meet to have a good blether, eat haggis, drink a wee dram of whisky, get involved in ceilidh dancing and recite the iconic poetry of Robert Burns.
To celebrate the day, we've brought back our two popular ranges; Hunting Haggis Premium Cold Pressed which comes in 2kg boxes and 10kg bags, and Haggis Supper Raw Frozen which comes in 500g trays in boxes of 16, 24 or 32 or as part of a core variety pack or premium variety pack.
Our cold pressed Hunting Haggis is fed as simply as the rest of our cold pressed range. Our Haggis Supper is slightly different to the rest of the raw range and is fed as a complementary meal. This means you can control what fresh vegetables you'd like to include - why not add swedes and potatoes for a traditional Scottish Haggis, Neeps and Tatties.